Easy and Fun: How to Make Sugar Skulls

Easy and Fun: How to Make Sugar Skulls

Are you looking for a creative and enjoyable activity to try? Learn how to make sugar skulls with this easy and fun tutorial! Sugar skulls, traditionally associated with the Mexican holiday Día de los Muertos (Day of the Dead), are colorful and decorative skull-shaped candies. Making sugar skulls is a fantastic way to celebrate and honor loved ones who have passed away, or simply to embrace the vibrant and artistic traditions of Día de los Muertos. Follow our step-by-step guide to create your own beautiful sugar skulls and add a touch of sweetness to your celebrations!

The History and Significance of Sugar Skulls

Sugar skulls, also known as calaveras de azúcar in Spanish, are an integral part of the Mexican holiday, Day of the Dead (Día de los Muertos). This traditional holiday, celebrated on November 1st and 2nd, is a time to honor and remember loved ones who have passed away.

The history of sugar skulls dates back to the 18th century when sugar art was introduced to Mexico by Italian missionaries. Sugar was abundantly available in the region, making it a perfect medium for artistic expressions. Initially, sugar skulls were used to adorn altars and graves as offerings to the deceased. These skull-shaped candies were believed to attract the souls of the departed and provide them with a sweet treat during their visit to the living world.

Over time, sugar skulls evolved into colorful and intricately decorated works of art. They are made using granulated sugar, meringue powder, and water, which are mixed together to form a moldable dough. The dough is then pressed into skull-shaped molds and left to harden. Once the sugar skull is firm, it is carefully removed from the mold and decorated with brightly colored royal icing, sequins, feathers, and other embellishments.

Sugar skulls have deep symbolic meaning in Mexican culture. Each skull is unique and represents an individual who is being honored during the Day of the Dead festivities. The skulls are often decorated with vibrant colors and intricate patterns, symbolizing the joy and celebration of life, rather than mourning and sadness. They are also adorned with the names of the deceased, ensuring that their memory is never forgotten.

Today, sugar skulls have gained popularity beyond Mexico and are often used as decorative elements during Halloween and other celebrations. They have become a symbol of Mexican culture and a way to remember and celebrate loved ones who have passed away.

Supplies and Ingredients Needed for Making Sugar Skulls

Before you start making sugar skulls, make sure you have the following supplies and ingredients ready:


  • Mold for sugar skulls
  • Granulated sugar
  • Meringue powder
  • Water
  • Large mixing bowl
  • Spoon or spatula
  • Plastic wrap
  • Decorating tools (such as icing bags, tips, and food coloring)
  • Clear corn syrup or edible glue
  • Paintbrushes


  • 5 cups of granulated sugar
  • 6 tablespoons of meringue powder
  • 6 tablespoons of water
  • Food coloring (assorted colors)

Make sure to gather all the supplies and ingredients listed above before you begin. This will ensure a smooth and enjoyable sugar skull-making experience.

Step-by-Step Guide to Creating Your Own Sugar Skulls

Materials Needed:

  • Granulated white sugar
  • Meringue powder
  • Water
  • Skull-shaped molds
  • Food coloring
  • Icing bags and tips
  • Assorted candies for decoration

Step 1: Mix the Sugar and Meringue Powder

In a large mixing bowl, combine 3 cups of granulated white sugar with 3 tablespoons of meringue powder.

Step 2: Add Water and Mix

Gradually add water to the sugar mixture, about 1 tablespoon at a time, while stirring continuously. The mixture should have the consistency of wet sand.

Step 3: Fill the Skull Molds

Press the sugar mixture firmly into the skull-shaped molds, making sure to pack it tightly. Smooth out the surface with the back of a spoon.

Step 4: Unmold the Sugar Skulls

Gently tap the molds on a flat surface to release the sugar skulls. If they don’t come out easily, carefully loosen the edges with a butter knife.

Step 5: Let Them Dry

Place the unmolded sugar skulls on a baking sheet lined with parchment paper. Let them dry at room temperature for 24-48 hours, or until they become hard and firm.

Step 6: Decorate with Food Coloring and Icing

Using food coloring, mix different shades to create vibrant colors. Fill icing bags with the colored icing and pipe intricate designs onto the sugar skulls.

Step 7: Add Candy Decorations

Enhance the look of your sugar skulls by adding assorted candies, such as colorful sprinkles, small candies, or edible glitter.

Step 8: Let the Decorations Set

Allow the icing and candies to set on the sugar skulls for a few hours, ensuring they adhere properly.

Step 9: Display and Enjoy!

Show off your beautifully decorated sugar skulls by placing them on a decorative tray or arranging them as a centerpiece. They make a great addition to any Day of the Dead celebration!

Decorating and Personalizing Your Sugar Skulls

Once your sugar skulls have dried completely, it’s time to let your creativity shine by decorating and personalizing them. Here are some fun and easy ways to make your sugar skulls truly unique:

  1. Paint: Use food-safe paints or edible markers to add vibrant colors and intricate designs to your sugar skulls. You can create traditional patterns or let your imagination run wild with unique designs.
  2. Royal Icing: Prepare a batch of royal icing using powdered sugar and egg whites. Use this icing to create raised designs, outline the features of your sugar skulls, or add small details. Experiment with different icing tips to achieve different textures.
  3. Gems and Beads: Add a touch of sparkle to your sugar skulls by gluing small gems or beads onto them. You can create a beautiful crown or decorate the eye sockets with colorful jewels.
  4. Feathers and Flowers: Enhance the beauty of your sugar skulls by attaching feathers or artificial flowers. These embellishments can be glued onto the top of the skull or arranged around it for an extra festive look.
  5. Glitter and Edible Dust: Give your sugar skulls a magical touch by dusting them with edible glitter or shimmering powder. You can also use edible gold or silver dust to add a luxurious finish.

Remember, there’s no right or wrong way to decorate your sugar skulls. Let your imagination guide you and have fun with it! Once you’re satisfied with your creations, display them proudly as decorations or share them with friends and family during Day of the Dead celebrations.

Tips and Tricks for Preserving and Displaying Your Sugar Skulls

Once you’ve successfully made your sugar skulls, it’s important to know how to preserve and display them to ensure they last and look their best. Here are some helpful tips and tricks:

1 Choosing the Right Storage Container

When it comes to storing your sugar skulls, using an airtight container is essential. This will help protect them from moisture and ensure they don’t lose their shape. Look for containers that are the right size to avoid any unnecessary pressure on the skulls.

2 Keeping Them Dry

Sugar skulls are prone to absorbing moisture from the atmosphere, which can cause them to become sticky or even collapse. To prevent this, consider placing some silica gel packets in the storage container. These packets will help absorb excess moisture and keep your sugar skulls dry.

3 Displaying Your Sugar Skulls

When it’s time to showcase your sugar skulls, there are several creative ways to display them:

  • Use a decorative wooden shelf or a shadow box to create a dedicated display area.
  • Arrange the sugar skulls on a festive table runner or cloth for a vibrant and eye-catching centerpiece.
  • Hang the sugar skulls on a wall using clear fishing line or colorful ribbons for a unique and whimsical look.

4 Avoid Direct Sunlight

While sugar skulls add a festive touch to any space, it’s important to keep them away from direct sunlight. Prolonged exposure to sunlight can cause the colors to fade and the sugar to melt. Choose a display location that is away from windows or use UV-blocking film on the glass if needed.

5 Handling with Care

Lastly, always handle your sugar skulls with care to avoid any accidental breakage. Use both hands while picking them up and avoid excessive pressure or squeezing. If you need to transport them, consider using a padded box or wrapping them individually in tissue paper to provide extra protection.


In conclusion, making sugar skulls is a delightful and enjoyable activity that can be easily accomplished by anyone. This traditional Mexican art form not only allows for creative expression but also holds cultural significance. By following the step-by-step instructions outlined in this article, you can create your own vibrant sugar skulls to celebrate the Day of the Dead or simply enjoy as a fun crafting project. So gather your ingredients and get ready to unleash your creativity!

We use cookies in order to give you the best possible experience on our website. By continuing to use this site, you agree to our use of cookies.